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AFTER HOURS

Discover how a beloved St. Kilda fine dining institution balances a stunning coastal location with an exceptional, modern menu

A coastal classic finds new rhythm in St. Kilda

Discover how a beloved St. Kilda fine dining institution balances a stunning coastal location with an exceptional, modern menu that elevates local seafood. This coastal classic continues to offer delightful culinary surprises through constant refinement and dedicated craft.

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A golden oasis for oysters and wine in St Kilda

A golden oasis for oysters and wine in St Kilda

The Walrus offers an intimate retreat in St Kilda, focusing on the perfect pairing of fresh Australian oysters and curated wines. Owners Marty Webster and Amy McGouldrick have created a sophisticated coastal dining experience that encourages guests to linger in a golden, inviting atmosphere.

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The heritage and hearth of a Carlton classic

The heritage and hearth of a Carlton classic

Delmonte breathes new life into a historic Lygon Street corner by blending traditional Italian heritage with modern wood-fired cooking. The venue honors its community roots while delivering a sophisticated dining experience centered around fire and fine wine.

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